Category: Sides

  • Hot & Spicy Eggplant

    Hot & Spicy Eggplant

    Hot and Spicy Eggplant On cold winter evenings, it’s nice to share a hot and spicy vegetable dish around the dinner table, and this dish with the versatile eggplant fits the bill. I like to use Japanese eggplant because they are smaller than the usual eggplant you will find in your local food store. Long…

  • Kumat Salad

    Kumat Salad

    Kumat Salad Serves 4 Kamut (pronounced ka-moot) is a trademarked name given to khorasan wheat. Kamut is thought to be the cousin of durum wheat. They both belong to the Triticum turgidum family. Kamut has a rich and buttery flavor. It’s easy for the body to digest, and very similar to bulgar wheat. It does…

  • Shaved Radish, Pomegranate, Pistachio Nuts & Mint

    Shaved Radish, Pomegranate, Pistachio Nuts & Mint

    Shaved Radish, Pomegranate Seeds, Pistachio Nuts, and Mint. Serves 4 You can always find year-round radishes in your local food store. So, why not make a simple yet delightful salad out of these little gems of goodness. The common radish dates back before Roman times. It is part of the Brassicaceae family. The family contains…