Month: November 2017

  • Thai Sauce

    Thai Sauce

    Thai Sauce When visiting a new country, if you’re like me, you try and take something home with you to remind you of that special time. It might be a souvenir, a bottle of the local alcohol, a piece of jewelry, or a painting. Whatever you choose, it will remind you of that place you…

  • Anchovy & Butterbean Dip

    Anchovy & Butterbean Dip

    Anchovy & Butterbean Dip Serves 6 I love eating raw vegetables with hummus, curried yogurt, charred corn and tomato salsa, or freshly made guacamole. One day, I found a half-open can of anchovies in the fridge from making a pizza for the boys. I remembered having butter beans in the pantry, and an idea for…

  • Sesame Chili salmon pickled Cucumber & Coconut Sticky Rice

    Sesame Chili salmon pickled Cucumber & Coconut Sticky Rice

    Sesame Chili Salmon Pickled Cucumber & Coconut Sticky Rice Salmon and cucumber- what a combination! It’s a traditional flavor profile that’s been around for years. Let’s add a new twist to tradition. Let’s pickle cucumber to give a slightly sharp taste that goes amazingly well with the salmon that’s been grilled with a little, fiery…